Cardamom & Persian Lime Olive Oil Cookies
These delicious little cookies are loaded with flavor despite their short ingredient list. And, they're a snap to make. Enjoy them with a fresh pot of tea or your morning coffee. This recipe is dairy-free.Ingredients3 cups unbleached organic flour2 cups granulated cane sugar1 teaspoon salt2 teaspoons baking powder2 teaspoons green cardamom seeds, freshly ground1 cup Persian Lime infused olive oil2 large eggs, whiskedDirectionsPreheat the oven to 350 F.In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing bowl, add the sugar, oil, and eggs. Beat on medium speed until thick and creamy,...
Mango & Lime Olive Oil Frozen Yogurt
Ingredients2 cups full fat, thick yogurt1 1/2 cups thawed mango puree (or fruit puree of choice)1 cup heavy cream2 tablespoons powdered milk1 cup sugar1/2 teaspoon salt1/4 cup Lime Olive Oil1 tablespoon lemon juiceDirectionsIn a large mixing bowl, whisk all ingredients together until sugar completely dissolves. Churn mixture according to manufacturer's instructions. Serve right away as soft serve or transfer to an airtight container and harden in freezer for 4 to 5 hours. (Freezing in several smaller containers will greatly reduce hardening time.) This sweet frozen yogurt is ideal for hot summer days when you want to diversify your recipes and also eat...