Recipes

Za'atar and Fig Biscuits

Anchovy & Wild Garlic Salsa

Black Garlic Ketchup

Olive Oil Poached Cod

Charred Asparagus

Toasted Anchovy Breadcrumbs

Crispy, umami-rich breadcrumbs perfect for adding texture and depth

Beet and Apple Soup

Summer Corn Gazpacho with Smoky Tomatoes & Lobster

Chef's Pro Tips Flavor Boosters: Add a splash of dry sherry to the gazpacho for complexity Mix a pinch of smoked salt into the regular salt for extra smokiness Toast some corn kernels in a dr...

Picnic Season Monkey Bread

Red Curry Chimichurri