Discover the versatility, health, and flavor that olive oil and vinegar can bring to these seasonal dishes.

Roasted Brussels Sprouts Salada with

Maple Balsamic Vinaigrette

When paired with apples, cranberries and pecans, roasted brussels sprouts can be shredded and cooled to a make a surprisingly fresh, crunchy, delicious salad.

Classic Mushroom & Sage Soup

This easy and hearty mushroom soup will get you in the mood for fall and leave your taste buds craving a second bowl.

Cucumber & Feta Salad with Tuscan Herb Vinaigrette

This simple, refreshing cucumber salad features Green Olive Company's Oregano Olive Oil and Sicilian Lemon white Balsamic with other bold flavors and feta cheese. It's everything you want for from a summer side dish and the perfect combination of healthy and delicious!

Ginger Glazed Chicken Stir Fry Recipe

Ginger & Black Garlic Olive Oil is extraordinary for incorporating into dressings and perfect for drizzling over chicken.

Charcoal Grilled Garlic Asparagus

Grilled garlic asparagus pairs excellently with any grilled meat or fish and makes a delicious and healthy side dish all summer long

Choose our Olive Oils for the best flavors in your dishes