Press Date: October 2022
This early harvest Kalamata is sweet and fragrant with notes of rose petal, artichoke and a creamy mouth feel followed by a wallop of pepperiness consistent with high Oleocanthal content. The combination of picking the fruit early, at an extremely low green maturity index and minimal processing has resulted in high phenol content but more significant: extraordinarily high and healthful amounts of the antioxidant Oleocanthal (338.1 ppm) (NMR phenols* = 1,576 of which Oleocanthal is 1,022).
Fruitiness: 4.5 Bitterness: 3.0 Pungency: 4.0
Biophenols: 505.3 ppm Oleic Acid: 75.0
DAGs: 97.8 FFA: 0.13
Peroxide: 7.36 PPP: <0.07
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A total local gem that more people should know about! Huge selection of olive oils and balsamic infused with flavors you would never even think of but so delicious. I recently went here with a Columbus Food Adventures tour and loved it. Because of that, I purchased my mom’s Mother’s Day gift here to be shipped to her in Colorado. I think she will love it too!
They have amazing balsamic with great price! you can taste all of them and you see a variety of them. Dark chocolate balsamic is my favorite just on a salad and espresso balsamic is definitely interesting to try.