

Blood Orange Fused Olive Oil
"Sweet citrus sophistication"
Bright
Citrusy
Fruity
Great for:
Desserts
Salad
Vegetables
Made with fresh Blood Oranges and Chemlali olives, we crush fresh produce together to make this beautiful whole fruit fusion. Our Whole Fruit Tunisian Blood Orange is exceedingly versatile; use it on fish, in deserts, baking, with seafood, chicken, pork, fruit, salads and so much more. Enjoy this blended with our Cranberry-Pear White Balsamic Vinegar, grapefruit white balsamic or dark chocolate balsamic.
Nutritional Facts
Serving Size: 1 Tbsp (15mL)
Servings/container: 25
Amount Per Serving
Calories 120
Fat Cal 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 2g
10%
Polyunsaturated Fat 1g
Monounsaturated Fat 10g
Trans Fat 0g
Sodium 0mg
0%
Total Carb 0g
0%
Protein 0g
Not a significant source of cholesterol, dietary fiber, sugars,
vitamin A, vitamin C, calcium and iron
* Percent Daily Value are based on a 2000 calorie diet
Extra Virgin Olive Oil
Choose options


Blood Orange Fused Olive Oil
Sale price$ 15.00