Gremolata is a traditional Italian herb condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley and a hint of mint. The herbs and citrus zest are typically crushed together in a mortar to release their pungent essential...

Our Nepolitan Herb Dark Balsamic has just the right amount of acidity to shine in a multitude of culinary applications. Made from traditional herbs including rosemary , marjoram, thyme, garlic, and sage. Try drizzling over roasted vegetables or fresh sliced...

Gift some of our most popular olive oil and vinegar pairings! If you would like a specific flavor please include this in the special instructions at checkout.  Otherwise, we will hand pick some of our favorite pairings for your gift....

Made with fresh Oranges we crush the fresh produce together with the olives to make this beautiful agrumato (a combination of whole fresh citrus fruits crushed with early harvest olives.)  Our Orange Fused Olive Oil is exceedingly versatile.  Use on...

This herbaceous oil pulls out the earthy and delicate flavors of the oregano creating an amazing fused oil. Fantastic anywhere you'd like the fresh, herbaceous flavor of oregano. Product of Greece

This is a sharp White Balsamic Vinegar is infused with the robust flavor of oregano to produce a classic Mediterranean flavor. It's a perfect complement to a wide variety of oils, and will create superb vinaigrettes. 6% acidity 

Country of Origin:  Italy With an acidity of 6%, our Organic Red Wine Vinegar is blended from the finest Italian red wines, Lambrusco and Trebbiano, both of which are made from the highest quality grape varieties grown in Italy.  The...

Artichoke lovers, this one’s for you! Paolo’s has captured the authentic flavor of earthy artichokes with no overpowering spices in this ready-made bruschetta that features tender pieces of the featured ingredient. We love it baked on toasted French or Italian...

This traditional recipe uses the finest olives and the freshest and most fragrant spices to create a ready to eat antipasto. Try it on breads, sandwiches, pasta, and more! - Great for a Charcuterie board!

Enjoy the delicious taste of red and yellow peppers marinated in sunflower oil, extra virgin olive oil, vinegar, garlic, and salt. This ready-made bruschetta is perfect for making a quick and easy Italian crostini appetizer. Just cut one-half-inch French or...

Bring authentic Italian flavor to your favorite dishes with Paolo’s Capers Berries. These oblong semi-green fruits have a delicately tart and slightly floral flavor, making them perfect for salads, pastas, dressings, charcuterie boards, and pizza toppings. If you have never...

These traditional Italian crackers are baked with real rosemary, giving them just the right amount of earthy boldness that won’t overpower cheeses or charcuterie plates. They’re delicious alone as a crunchy snack and sturdy enough for scooping into thick dips,...