Roasted Sweet Potatoes & Brussels Sprouts
Author:
Green Olive Company
Servings
4 - 6
Prep Time
15 minutes
Cook Time
40 minutes
Do you want to try something different? This recipe is ideal for those who want to have a healthy diet and still eat delicious food! Roasted Sweet Potatoes & Brussels Sprouts are the best combination of ingredients and it's a great idea for a family meal!
The secret ingredients that give a completely different flavor to this recipe are garlic olive oil and pomegranate balsamic vinegar! These two ingredients are organic, give a unique flavor to the dish, and also have health benefits
The secret ingredients that give a completely different flavor to this recipe are garlic olive oil and pomegranate balsamic vinegar! These two ingredients are organic, give a unique flavor to the dish, and also have health benefits
Ingredients
- Brussels sprouts (1lb)
- Sweet potato (1lb)
- 1tsp salt
- Pepper to taste
- Fresh thyme & pomegranate seeds to garnish
Directions
- Except for the fact that this recipe is very delicious and healthy, it is also very easy to prepare! Another strong point! All you have to do is prepare the necessary ingredients!
- Preheat oven to 425'. In an oven-safe dish, toss together brussels sprouts, sweet potatoes (chopped into 1-2" pieces), garlic olive oil, pomegranate balsamic vinegar, salt, and pepper. Stir to coat.
- Roast for 30-40 min, turning halfway through until browned and a fork easily slides in.
Recipe Note
Try a different and authentic taste with our healthy bioproducts! We are happy to announce that our products are of the highest quality and meet all the criteria to be classified as premium quality products! We recommend that you try our extra virgin olive oils and balsamic vinegars in every recipe you prepare.
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