Basic Balsamic Vinaigrette
Author:
Green Olive CompanyServings
Makes about 1 Cup
Ingredients
-
3/4 Cup Extra Virgin Olive Oil
-
1/4 Cup Traditional Balsamic Vinegar
- 2 Tablespoons water
- 1/2 teaspoon honey
- 1 large clove garlic, diced
- 3/4 teaspoon salt
- A pinch of pepper
Directions
- Place all ingredients in a sealable container. When ready to serve, shake to combine.
Recently viewed products
More recipes featuring oils and aged balsamics
A Study in Flavor

Perfect 4 Ingredient Meat Marinade
This is a perfect go-to marinade and can be used on meat, chicken, and fish. It has just enough seasoning for tasty flavor, without being overpowering.Ingredients:1/2-1 Cup Extra Virgin Olive Oil ...
Read more
Cilantro, Roasted Onion, and Pomegranate Vinaigrette
A hint of pomegranate mixed with Cilantro and sweet cippolini onion flavor makes this combination special every time. Ingredients:4 Tablespoons Cilantro & Roasted Onion Olive Oil 3 Tablespo...
Read moreSmall Batch growers
Across varied climates and regions
gifts of distinction
Curated for clients and colleagues
Pure Olive Expression
Meet or exceed Ultra Premium (UP) standards