Every season, we’ll hand-select two of the newest releases – the freshest ultra-premium Extra Virgin Olive Oils – and send you a bottle of each. That’s 375mL or about 12.5 ounces per bottle with tasting notes, information about the producer, and exciting recipes. Then, every quarter you’ll automatically be shipped the next set of releases.

Click Here for Our Subscription FAQ

This quarter our subscription package contains:

Hojiblanca - Australia

Press Date: May 2020

Intensity: Mild

This is truly an exquisite Hojiblanca. It has an incredibly delightful fruity nose. It is sweet, milk, and has a very rich mouth feel. There are beautiful notes of honeydew melon, creamy stone fruit, sweet tomato, herbs and no bitterness. This variety is sure to please the palate.

Biophenols: 188.3 ppm  Oleic Acid: 76.5

DAGs: 93.6  FFA: 0.19

Peroxide: 3.2  PPP: <1.0

Arbosana Chile

Press Date: May 2020

Intensity: Medium

This Arbosana is very well balanced and creamy.  It is delicate on the front, displaying notes of green almond, herbs, creamy artichoke in the middle, and a strong, peppery finish.

Biophenols: 397.8ppm  Oleic Acid: 74.4

DAGs: 92.1  FFA: 0.24

Peroxide: 6.1  PPP: <1.0