Greek Kalamata Reserve EVOO Highest Oleocanthal

Country: California, USA Press Date: Nov 2021 Intensity: Mild The Sacramento Valley produces wonderful Arbequina olives, which helps achieve this well balanced and taste bud pleasing oil.  True to previous productions, it is very well balanced with a creamy green almond center, and...

Country: Italy Press Date: Nov 2021 Intensity: Mild Biancolilla is a native cultivar to Sicily.  Once again, this year's Biancolilla is delicate and creamy with a slight pepper finish offering low bitterness, vegetal flavors with notes of green almond. Biophenols: 320.9 ppm  Oleic...

Country: Portugal Press Date: November 2021 Intensity: Robust This Portuguese powerhouse registers a total phenol content of 696ppm and is loaded with a whopping 177ppm healthful Oleocanthal which lends this oil its powerful pepperiness.  With a  delayed astringency and spicy mouth feel,...

Every season, we’ll hand-select two of the newest releases – the freshest ultra-premium Extra Virgin Olive Oils – and send you a bottle of each. That’s 375mL or about 12.5 ounces per bottle with tasting notes, information about the producer,...

Country: Spain Intensity: Robust Crush Date: October 2021 From the Iberian Peninsula in Spain, this beautifully balanced Picual is sweet and fruit forward with notes of peach, tomato leaf and artichoke in the center. Pleasantly astringent with a hint of bitterness and lingering...