Stop in and try some of our new Ultra Premium Extra Virgin Olive Oils!

Posted by Rachel Dougherty on

We have put out some new Extra Virgin Olive Oils that you do not want to miss! A few of our new oils include:

California Koroneiki EVOO
Intensity: Mild
*Crush Date: November 2016

Notes of green almond and apple peel give way to flavors of ripe banana. Balanced with minimal bitterness and slightly more pepper, our delicate Early Harvest California Koroneiki has a slightly pungent finish.

*Polyphenols: 166 ppm                     *FFA: 0.10
*Oleic Acid: 76.4                     *Peroxide: 7.8
*DAGs: 96.4                               *PPP: <1.0
Organoleptic Taste Panel Assessment:
Fruitiness: 4.3 Bitterness: 3.2   Pungency: 3.8
*As measured at the time of crush
Country of origin: (USA)

 

 

Organic Califronia Arbosana EVOO
Intensity: Mild/Medium
*Crush Date: November 2016

 

Our Early Harvest Organic Certified California Arbosana is loaded with ripe fruit notes. Creamy green olive, almond and a pleasant richness, make up this delicate, well balanced oil. This Arbosana has a wide appeal! High smoke point due to low FFA below:

*Polyphenols: 199 ppm            *FFA: 0.10
*Oleic Acid: 71.6                   *Peroxide: 8.3
*DAGs: 94.2                           *PPP: <1.0
*Organoleptic Taste Panel Assessment:
Fruitiness: 4.5 Bitterness: 3.5   Pungency: 3.0
As measured at the time of crush.
Country of origin: (USA)

Cobrancosa EVOO

Intensity: Robust

*Crush Date: November 2016

 

Historically one of our most popular Northern Hemisphere EVOOS, the Portuguese Cobrançosa is very complex. Layered with creamy flavors and savory notes of nettle & green herb, this unique Portuguese variety has developed a loyal following.

*Polyphenols: 399 PPM               *FFA: 0.20

*Oleic Acid: 72.8           *Peroxide: 7.4

*DAGs: 96.9           *PPP: <1.0

Organoleptic Taste Panel Assessment:

Fruitiness: 4.5   Bitterness: 4.0   Pungency: 4.5  

As measured at the time of crush. Country of origin: (PORTUGAL)

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Try Our Milanese Gremolata Olive Oil!

Posted by Rachel Dougherty on

We now have Milanese Gremolata Olive Oil available for sampling and to buy in our store! Gremolata is a traditional Italian herb condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley and a hint of mint. The herbs and citrus zest are typically crushed together in a mortar to release their pungent essential oils. Try finishing your fish with this exciting flavor combination. It is also traditionally served with osso buco, veal and other slow braised dishes to add a zip of flavor.

 

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Try Our Thyme Olive Oil!

Posted by Rachel Dougherty on

We are testing out a Thyme Olive Oil in our store and would love for you to stop in and let us know what you think! Stop in and sample and get 50% off any size bottle of Thyme Olive Oil while supplies last! 

 

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Coming Soon

Posted by Cooper Davell on

Follow Green Olive Co. for updates on deals, recipes, and monthly specials!

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